Potatoes: A Healthy Choice for Your Customers

Did you know that the humble potato plays an important role within your customers’ balanced diet?

It’s a valuable source of dietary fibre, iron, vitamin C, thiamine, niacin and potassium.

Potato is an important cardbohydrate and contains no saturated or trans-fat, no cholesterol and virtually no sodium.

To ensure that the flavour and goodness of potato is retained in McCAIN Fries and Speciality Potato products, we strive wherever possible to minimise the number of processing steps and additives.

McCAIN uses only 100% vegetable oil in the par-fry process which ensures that we provide our customers with high quality, healthy and nutritious fries.

Leveraging Outdoor Dining

When re-opening your restaurant after Covid, leveraging your outdoor space can be a great way to drive foot traffic into your venue while allowing your guests to feel safe and comfortable.

Check out our quick and easy guide with tips and tricks to help you get back in the game stronger.